Fleurance Nature Cinnamon Essential Oil BIO 5 ml

Organic Cinnamon Essential Oil Cinnamon is one of the oldest known spices. Its use dates back to ancient times, where it was used by the Egyptians for embalming. It is mainly used in cooking as a condiment and aromatic. Its essential oil is obtained by steam distillation of the bark. This process consists of carrying the volatile components (the essential oil) of the bark with the water vapor. <The vapor then condenses in the swarm, separating the essential oils from the hydrolase (water). This spice is conferred many virtues. Cinnamon, thanks to its essential oil: • helps maintain a normal blood sugar level. • helps maintain good intestinal comfort and facilitates digestion. • helps maintain a normal level of blood lipids and supports the production of HDL cholesterol (the correct cholesterol) • helps maintain healthy upper airways. • has significant antioxidant and stimulant activity. • Our essential oil of cinnamon, Cinnamomum verum, is 100% pure and natural and comes from Organic Agriculture. • The cannelier is also known as Cinnamomum zylanicum or Ceylon cannelier. • Not to be confused with the lower quality cinnamon stick from China. • Active substances: cinnamic aldehyde, eugenol. • 100% pure and BIO. • Guaranteed essential oil HEBDD. How to use: • 1. Respect the recommended dose and duration of use. • 2. Do not consume pure. • 3. Avoid for pregnant or lactating women. • 4. Prohibit for young children: forbidden to those under 3 years of age and strongly discouraged for those under 7 years of age. • 5. Do not apply on mucous membranes (ears, nose, eyes, intimate areas ...). • 6. Wash your hands after each use and do not rub your eyes. • 7. Keep them well closed, protected from heat and light and cool. PAO: 36 months. Capacity: 5 ml.

• Reference3700211101356
• Brand Fleurance Nature
• Quantity 5 ml
• Product Type Home Essences

Aceite Esencial De Canela (Cinnamomum Verum) 100% Puro Y Natural, Químico Obtenido Por Destilación Al Vapor De Agua De La Corteza. 100% De Los Ingredientes De Origen Agrícola Se Obtienen Según El Método De Producción Ecológica.